WebStep 1. In a medium bowl, toss shrimp with chili powder, cumin, and pepper. In a small bowl, stir together sour cream and 1 tablespoon lime juice. Heat olive oil in a large nonstick skillet over medium heat; sauté shrimp 3 minutes, turning once, or until done. Remove from heat; toss with 1 tablespoon lime juice. http://recipeofhealth.com/recipe/search/coleslaw-garnish-recipe

10 Best Tex Mex Vegetarian Recipes Yummly

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Simple Mexican Coleslaw - The Kitchen Magpie

Web25 Apr 2024 · Tex-Mex Coleslaw Prepare as directed, except omit sugar, vinegar, lemon juice, and celery seeds and increase mayonnaise to 2/3 cup. For dressing, combine mayonnaise, salt, 1/3 cup salsa, and 1/4 cup … Webdirections. Drizzle some oil in a hot pan saute half of the minced onion and garlic. Add the ground beef 1 tsp garlic powder, onion powder, ground cumin, and a pinch of salt (or 1 package of taco seasoning). Brown, break up the clumps. Set aside when fully cooked. Web24 May 2010 · Ingredients For dressing: 2 Tablespoons white vinegar 2 Tablespoons extra virgin olive oil 1 1/2 tablespoons sugar Juice from 1 fresh lime 1/4 teaspoon crushed red pepper flakes 1/4 teaspoon ground cumin 1 1/2 teaspoons kosher salt 1/4 teaspoon freshly ground black pepper For slaw: 2 cups thinly sliced white cabbage the banks hotel cincinnati