WebAug 11, 2011 · 1. Heat oven to 425°F. Spray 15x10x1-inch pan with cooking spray. Place pork chops in one half of pan. 2. In large bowl, mix 3/4 teaspoon of the thyme, the garlic-pepper blend and oil; lightly brush tops and sides of pork with some of the oil mixture. Add potatoes and bell pepper to remaining oil mixture in bowl; toss to coat. WebSpread over the pork chops. In a bowl, mix the soup and 1/3 cup of water together & pour over the chops and stuffing. Bake, uncovered, 1 hour or until the chops are tender. *You …
Baked Stuffed Pork Chops Recipe - Simply Whisked
WebFeb 28, 2024 · As a general rule of thumb, plan on 7 to 8 minutes per 1/2 inch of thickness for pork chops baked at 400 degrees F. This means 3/4-inch chops will take between 10 and 20 minutes. WebSep 13, 2024 · Preheat oven to 350 degrees F (175 degrees C). Butter a two-and-half quart casserole dish. Mix apple, chicken broth, cherries, walnuts, stuffing mix, celery, onion and melted butter together in a large bowl; transfer to the prepared casserole dish. Season pork chops with salt and black pepper. somerset chicago dress code
Pork chop recipes - BBC Food
WebDec 24, 2024 · Bake at 350 degrees Fahrenheit. Stuffing and broth should be combined in a bowl and set aside. First, in a 9-by-13-inch baking dish, lay out your pork chops. Spread … WebTop each pork chop with 1/2 cup of stuffing, pressing it into the pork chops so it holds together and stays put. Bake on the bottom rack of the oven for 15-20 minutes or until the pork chops reach an internal temperature of 145 degrees. Serve with cranberry sauce, applesauce, or honey mustard. WebMay 19, 2016 · In same skillet, mix water and contents of seasoning packet from stuffing mix. Heat to boiling. Remove from heat. Add stuffing; toss … small car awning