WebOct 22, 2024 · Back when we were just toying around with the idea of starting a distillery, we planted one field of Bloody Butcher, and one field of non-GMO yellow corn, to distill … WebMar 28, 2024 · This is from a mash bill of 57% Bloody Butcher Corn, 18% Red Winter Wheat, and 25% Six-Row Distillers Malt. As noted above, this is straight whiskey, with this batch (#30, bottled 12/8/2024) aged a minimum of two years in 25-gallon barrels (medium+ toast, #3 char). It is non-chill filtered and comes to us at 92 proof (46% ABV); SRP for …
Bloody Butcher Corn Seeds / Jimmy Red Moonshine Indian
WebOct 16, 2024 · Bourbon made from Bloody Butcher corn, while not finished aging, has a more buttery, oily taste and texture compared to yellow dent corn. “What’s exciting about heirloom grains is making something … WebSKU: 364215375135191 Travel back to the second half of the 1800's when Bloody Butcher was the new corn variety and whiskey production (and consuption) was at it's peak. … fb zseg
Bloody Butcher corn whiskey - Home Distiller
WebApr 11, 2024 · Re: Bloody Butcher by 8Ball » Tue Apr 11, 2024 2:23 pm Add 1.75 pounds each of good malted barley & rye. 9.5 pound /5 gallon total grain bill/volume. Gel your corn real good & use enzymes if you have them. Ferment on the grain. Strip & 1.5 spirit. Age on toasted oak with a little charred oak thrown in. WebMay 25, 2024 · Moonshining is a great hobby because it offers so many options for making your favorite spirits. While you can actually make a mash from almost anything, from simple sugar, fruits and even breakfast cereal-the classic recipe uses good old fashioned corn.. Many traditionalists like to stick with a simple corn mash recipe for making moonshine … fb zsoiz